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600 Penn Ave., West Reading, PA 19611 | (610) 406-5390 | Tuesday - Saturday: Lunch 11am-4pm, Dinner 4:30pm-10pm  Sunday Brunch: 9am-3pm | Directions

Dinner Menu

APPETIZERS

FILET SLIDERS – 18
Red wine braised onions & St Angel. Served w/ parmigiano-reggiano pomme frites

*SWEET POTATO FRIES – 8
Our hand-cut sweet potato fries served w/ raspberry mayo

*CRISPY BONE-IN WINGS- 12
Your choice of 10…
John & Nate’s Chipotle BBQ
Or
D’s Kickin’ Parmigiano Peppercorn

NOT YOUR MAMA’S DEVILED EGGS – 8
Ask your server for this week’s culinary creation

*SPIRALIZED FRICKLES – 9
A pile of spiral cut house-cured fried pickles drizzled w/ sriracha ranch

*FLAMBÉED BRIE – 10
Fresh fruit, crushed pistachios, lavender honey, & house-made bread

*RACLETTE CHEESE FRIES – 12
Garlic herb butter, crispy arugula, & duck prosciutto

APPETIZER TRIO – 15
Crispy frickles, crispy bone-in wings, & a chevre, garlic, & chevre crostini

GREENS • SOUPS

(Add 5 oz. grilled chicken, 3 oz. cold smoked salmon, or 3 grilled shrimp – $4)
All dressings are made in house!

*CREAMY CHICKEN SALAD – 12/16
Fresh raspberries, cherry tomatoes, cucumber, gorgonzola crumbles, asparagus, baby spinach, & white balsamic vinaigrette topped w/ house-made chicken salad

*RICOTTA SALAD – 8/11
House-made lemon ricotta, pistachios, fresh mango, cucumber, avocado, mixed greens, & huckleberry vinaigrette

*HAM & HAVARTI SALAD – 9/12
Crunchy slaw blend, oven roasted tomatoes, dried blueberries, spring mix, & creamy Dijon vinaigrette

SALAD DU JOUR – M/P
Chef’s hand-crafted daily selection

*CAESAR SALAD – 6/9
Roasted tomato & croutons over romaine w/
Caesar dressing & shave parmigiana-reggiano

*CHILLED CUCUMBER SOUP- 5/10
Chevre & diced tomato

*TOMATO BISQUE – 5/10
Micro basil

FRENCH ONION SOUP – 6/11
Melted gruyere, fontina, & crispy onions

SOUP DU JOUR – M/P
Chef’s hand-crafted daily selection

CHEESE PLEASE!

Check out our additional menu to create your own cheese plate. Do not hesitate to ask your server to advise you on beverage pairings!

FROMAGE
Select 3 cheeses – 14
Select 5 cheeses – 16.50

Combo
Select combination of 3 meats or cheeses – 14.50
Select combination of 5 meats or cheeses – 18

CHARCUTERIE
Select 3 meats – 15
Select 5 meats – 19

DINNER

CRAB DIP MAC N’ CHEESE – 21
Our 6 cheese mac n’ cheese w/ cream cheese, white wine, scallions, fresh lump crab meat, & garlic crostini

HOUSE-MADE LEMON RICOTTA GNOCCHI – 24
Filet tips, shrimp, & asparagus in a horseradish demi-glace

*HAVARTI CHICKEN – 21
Duck prosciutto, havarti, & sun-dried tomato coulis over grilled herbed chicken. Served w/ oven roasted potatoes & the vegetable du jour

STUFFED TURKEY MEATLOAF ROULADE – 19
Gorgonzola, spinach, & oven roasted tomato stuffed meatloaf topped w/ sriracha ketchup glaze & served w/ oven roasted potatoes & asparagus

SMOKED SALMON MAC N’ CHEESE – 14.50
Our 6 cheese mac w/ Nova Scotia smoked salmon, white wine, & chives topped w/ asiago bread crumbs

*GRILLED CHEESE & TOMATO SOUP – 13
Fontina & gruyere grilled cheese w/ house made tomato bisque

ZAVIOLIS – 19
Roasted zucchini stuffed w/ sun-dried tomato & garlic & herb fromager d’affinois then breaded & baked

*PISTACHIO CRUSETED HALIBUT – 28
Served w/ oven roasted potatoes & the vegetable du jour

6 CHEESE MAC N’ CHEESE – 10.5
Elbow macaroni w/ yellow & white cheddar, fontina, gruyere, smoked Gouda, & mascarpone topped w/ asiago bread crumbs

*GJETOST BURGER – 16
Dry aged premium blend burger, bacon jam, raspberry mayo, bibb lettuce, & tomato on pretzel bun

*SAY CHEESEBURGER! – 12
Our signature premium blend burger w/ lettuce, tomato, onion, & your choice of cheddar blend, gruyere & fontina mix, St Angel, Havarti, or gorgonzola

CRAB CAKE SANDWICH – 16
Pistou aioli, arugula, & tomato on a pretzel bun

*BRISKET W/ HOMINY GRITS – 21
Huckleberry bbq sauce, bacon asparagus, & creamy cheddar grits

BACON WRAPPED FILET MIGNON – 32
6oz bacon wrapped filet topped w/ smoked jalapeno vodka & gorgonzola sauce. Served w/ oven roasted potatoes & the vegetable du jour

Substitute hand-cut fries or sweet potato fries for a $1.50

KID’S MEAL

Kids 12 years of age & under only please
Comes w/ house-made chips or veggies (add fries to any kids item – 1.50)

*CHEESE PLATE – 8
Havarti, cheese curds, & smoked gouda paired w/ a pickle, mustard, & crackers

*NUTELLA & RASPBERRY PRESERVES – 7
Creamy Nutella & raspberry preserves on toasted brioche

MAC N’ CHEESE – 7
A 6oz. version of our 6 Cheese Mac N’ Cheese

*CHEDDAR GRILLED CHEESE – 7
White & Yellow cheddar on butter toasted brioche

CRISPY CHICKEN BITES – 7
5 oz. all white meat served w/ honey mustard

*Denotes items that are gluten free or can be made gluten free.

The consumption of raw or undercooked food may increase your risk of food borne illness.