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600 Penn Ave., West Reading, PA 19611 | (610) 406-5390 | Tuesday - Saturday: Lunch 11am-4pm, Dinner 4:30pm-10pm  Sunday Brunch: 9am-3pm | Directions

Dinner Menu

APPETIZERS

*LAMB LOLLIPOPS – 12
Seared to order w/ green goddess mint walnut sauce & chevre

*SWEET POTATO FRIES – 8
Our hand-cut sweet potato fries served w/ raspberry mayo

*CRISPY BONE-IN WINGS– 12
Your choice of 10…
Nate’s Sweet & Sexy
Or
Angela’s Pumpkin Spice BBQ

NOT YOUR MAMA’S DEVILED EGGS – 8
Ask your server for this week’s culinary creation

*SPIRALIZED FRICKLES – 9
A pile of spiral cut house-cured fried pickles drizzled w/ sriracha ranch

FRIED BRIE – 9
Topped w/ fresh fruit preserves served w/ house made harvest honey wheat bread

CHEESE STUFFED ONION RINGS – 12
Fresh cheese curds & mozzarella stuffed beer battered house-made onion rings served w/ spicy tomato sauce

APPETIZER TRIO – 15
Crispy frickles, crispy bone-in wings, & a stuffed onion ring

GREENS • SOUPS

(Add 5oz Choice NY Strip – $7. Add 5 oz. grilled chicken, 3 oz. cold smoked salmon, or 3 grilled shrimp – $4) All dressings are made in house!

*THE BARSKEY – 13/16
Blackened chicken, balsamic glazed mushrooms & jalapenos, smoked gouda, avocado, tomato, & spring mix tossed in Sriracha ranch

*BUTTERNUT SQUASH SALAD – 9/12
Maple roasted butternut squash, feta, quinoa, candied pecans, & dried cherries over spring mix tossed in champagne vinaigrette

*HOUSE BRUSSEL SALAD – 9/12
Crispy brussel sprouts, chevre, roasted tomato, cranberry chutney, & fried prosciutto over spring mix & arugula tossed in Dijon mustard vinaigrette

SALAD DU JOUR – M/P
Chef’s hand-crafted daily selection

*CAESAR SALAD – 6/9
Roasted tomato & croutons over romaine w/ Caesar dressing & shave parmigiana-reggiano

*BORSCHT SOUP – 5/10
Saffron mascarpone yogurt cream

*TOMATO BISQUE – 5/10
Micro basil

FRENCH ONION SOUP – 6/11
Melted gruyere, fontina, & crispy onions

SOUP DU JOUR – M/P
Chef’s hand-crafted daily selection

CHEESE PLEASE!

Check out our additional menu to create your own cheese plate. Do not hesitate to ask your server to advise you on beverage pairings!

FROMAGE
Select 3 cheeses – 14
Select 5 cheeses – 16.50

CHARCUTERIE
Select 3 meats – 15
Select 5 meats – 19

Combo
Select combination of 3 meats or cheeses – 14.50
Select combination of 5 meats or cheeses – 18

DINNER

DIJON HERB CRUSTED LAMB – 24
Half rack of lamb w/ wild mushroom barley risotto & rainbow swiss chard

DUCK MEATLOAF – 22
Prosciutto wrapped duck meatloaf w/ a pecan crust, smoked cherry demi, & burrata served w/ Dijon mashed potatoes & brussel sprouts

CHICKEN & RAVIOLI – 19
Corn bread crusted chicken w/ house-made apple chevre ravioli, served over butternut squash puree & topped w/ RumChata cream

SMOKED SALMON MAC N’ CHEESE – 14.50
Our 6 cheese mac w/ Nova Scotia smoked salmon, white wine, & chives topped w/ asiago bread crumbs

*BRISKET W/ HOMINY GRITS – 19
Creamy cheddar hominy grits topped w/ slow roasted brisket & apple cider bbq sauce, served w/ sautéed bacon brussel sprouts

*VEGGIE BURGER – 12
A black bean, pumpkin, & quinoa burger w/ brie champignon, sun-dried tomato aioli, & fresh baby spinach on a whole wheat roll

*VEGETABLE MILLE-FEUILLE – 19
Layers of roasted vegetable, herbed mascarpone, asiago, & crushed walnuts served w/ Dijon mashed potatoes

*SCALLOPS – 24
Pan seared scallops w/ roasted beet vinaigrette, parmigiano-reggiano chive risotto, & served w/ today’s house vegetable

6 CHEESE MAC N’ CHEESE – 10.5
Elbow macaroni w/ yellow & white cheddar, fontina, gruyere, smoked Gouda, & mascarpone topped w/ asiago bread crumbs

*GRILLED CHEESE & TOMATO SOUP – 13
Fontina & gruyere grilled cheese w/ house made tomato bisque

*BARRAMUNDI – 21
Blackened barramundi served w/ cheddar grits & bacon brussel sprouts

SAY CHEESEBURGER! – 12
Our signature premium blend burger w/ lettuce, tomato, onion, & your choice of fresh mozzarella, taleggio, Brie, gruyere & fontina mix, or cheddar blend on a brioche roll

SEAFOOD BURGER – 13
House-made barramundi, shrimp, & crab burger w/ arugula, tomato, & spicy remoulade on a whole wheat roll

*NY STRIP STEAK – 32
10oz Choice NY strip steak topped w/ parmigiano-reggiano garlic shrimp sauce & served w/ Dijon mashed potatoes & rainbow swiss chard

Substitute hand-cut sweet potato fries for a $1.50 or hand-cut regular fries for $1.

KID’S MEAL

Kids 12 years of age & under only please
Comes w/ house-made chips or veggies (add fries to any kids item – 1)

*NUTELLA & RASPBERRY PRESERVES – 7
Creamy Nutella & raspberry preserves on toasted brioche

MAC N’ CHEESE – 7
A 6oz. version of our 6 Cheese Mac N’ Cheese

*CHEDDAR GRILLED CHEESE – 7
White & Yellow cheddar on butter toasted brioche

CRISPY CHICKEN BITES – 7
5 oz. all white meat served w/ honey mustard

*Denotes items that are gluten free or can be made gluten free.
The consumption of raw or undercooked food may increase your risk of food borne illness.